Submitted by thewashingtonpost7104 in business
Huy Fong Foods said it was halting its Sriracha sauce production until after Labor Day. Experts said the blame lies on a severe drought in Mexico.
Submitted by thewashingtonpost7104 in business
Huy Fong Foods said it was halting its Sriracha sauce production until after Labor Day. Experts said the blame lies on a severe drought in Mexico.